Natural Anti-Aging Cream-Mask, 50 ml
99.2% Natural and Certified Ingredients* How Does It Work? - Delays the skin's aging process thanks to its richness in antioxidants - Powerfully regenerates and rebuilds skin structures - Quickly restores comfort and long-lasting, deeply moisturizes dry skin - Increases skin firmness and density, improving facial contours - Naturally smoothes and gently brightens, can be used as a cream-mask with a banquet mask effect - Has an heavenly, pleasant citrus scent thanks to 100% natural essential oils. Who Do We Recommend This Cream For? Due to its strong regenerating and moisturizing properties, we recommend this cream for mature, damaged skin requiring intensive regeneration and hydration, as well as for those in need of immediate regeneration and deep hydration. How To Use? Apply the cream to previously cleansed skin on the face, neck, and décolleté. Use morning and evening. This product is suitable for vegans and vegetarians and can be used as part of a daily skincare routine or as step 6 in a natural skincare ritual. If you want to use the cream as a deeply moisturizing mask, apply a thicker layer of cream to your face than usual. Wait 10 minutes. After the indicated time, gently remove any excess cream with a tissue. Gently pat the remaining cream into the skin. To further enhance the effects of the night cream, you can combine it with an elixir, which we recommend applying to the skin before applying the cream. Use this combination 2-3 times a week or depending on the needs of your skin. Ingredients: Lavandula Angustifolia (Lavender) Flower Water*, Pelargonium Graveolens (Geranium) Flower Water*, Butyrospermum Parkii (Shea) Butter*, Helianthus Annuus (Sunflower) Seed Oil*, Cetearyl Olivate (and) Sorbitan Olivate**, Glycerin**, Propanediol**, Aqua*, Isoamyl Laurate (and) Isoamyl Cocoate*, Caprylic/Capric Triglyceride (and) Aloe Barbadensis (Aloe Vera) Leaf Extract*, Leuconostoc/Radish Root Ferment Filtrate**, Cetyl Alcohol**, Saccharide Isomerate (and) Aqua (and) Citric Acid (and) Sodium Citrate**, Helianthus Annuus (Sunflower) Seed Oil (and) Lycium Barbarum (Goji) Fruit Extract*, Stearic Acid*, Citrus Sinensis (Orange) Peel Oil*, Morinda Citrifolia Fruit Powder Extract*, Lactobacillus /Acerola Cherry Ferment*, Tocopherol*, Punica Granatum (Pomegranate) Fruit Powder Extract*, Rubus Fruticosus (Blackberry) Fruit Powder Extract*, Sodium Lactate***, Parfum*, Sodium Hyaluronate**, Benzyl Alcohol (and) Salicylic Acid (and) Glycerin (and) Sorbic Acid**, Xanthan Gum*, Limonene****, Citral*****Ingredient of natural origin**Ingredient certified as organic***Ingredient accepted in natural cosmetics****Ingredient of natural essential oilRemember that proper skin care involves always applying facial cream in the morning and evening, after toning and applying cream for the skin around the eyes.*Other 0.8% These are selected ingredients whose use in a cream guarantees the highest quality of its effects. At the same time, these ingredients are accepted in natural cosmetics. Natural cosmetics are free of any synthetic additives, which makes them significantly different from their synthetic counterparts. Therefore, a change in their physicochemical properties does not constitute a product defect. Natural cosmetics, like everything in nature, mature over time, so a change in their scent, color, or consistency may be a normal process. Over time, the scent may become more pronounced, the color lighter or darker, and the consistency, depending on the product, heavier or lighter due to the migration of air microbubbles created during production. Natural cosmetics can be stored at room temperature. To delay the maturation process, natural creams can also be stored at a lower temperature, e.g., in the refrigerator. When using natural creams, pay special attention to washing your hands thoroughly before each application.
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