dietary supplement supporting the immune system, 60 capsules/1 pack.
Strengthening and rebuilding the immune system.
Application• THIS IS THE WORLD'S ONLY PREPARATION CLINICALLY TESTED IN ONCOLOGICAL CENTERS IN POLAND IN PEOPLE WITH COLON CANCER AND LUNG CANCER• A COMPLETELY NATURAL FORMULA THAT REBUILDS AND STRENGTHENS THE IMMUNE SYSTEM AND INHIBITS MUTAGENIC PROCESSES• SYNERGY OF NATURAL INGREDIENTS WITH SCIENTIFICALLY PROVEN EFFECTIVENESS• OVER 21 HIGHEST QUALITY HEALTH-PROMOTING SUBSTANCES CONCENTRATED IN ONE FORMULA• IMPROVING PROGNOSIS THROUGH PRELIMINARY CLINICAL TRIALS
Ingredients and their action• MAGNOLIA -Stimulates immune system cells, T lymphocytes and macrophages, and supports viral and bacterial infections. It is known to influence the activation of NK (natural killer) cells and promote the growth of T cells.• TURMERIC -Has properties that reduce excessive inflammatory responses and alleviate pain. Thanks to the presence of curcuminoids, it has anti-inflammatory, antioxidant, anticancer, neuroprotective, antibacterial, antiviral and antifungal properties.• BOSWELLIA -It has antiseptic properties, normalizes inflammation thanks to the content of AKBA acid, eliminates swelling in the sinus and bronchial areas.• POMEGRANATE -It has health-promoting properties thanks to the content of, among others, polysaccharide compounds, e.g. alpha- and beta-glucans, coumarin and alkaloids, activates the immune system by stimulating macrophages, NK cells (natural killers) and dendritic cells. • MILK THISTLE - Stimulates the immune system to fight pathogens, prevents tissue damage associated with aging, influences the colonization of healthy intestinal bacteria and prevents cancer, occurs naturally in cow's and human milk and is produced by immune cells. • RESVERATROL - Prevents ischemia, inhibits LDL oxidation and platelet aggregation, preventing the formation of embolisms. • BROCCOLI SPROUTS - Increases the activity of enzymes of phase I and II of xenobiotic metabolism, affecting the acceleration of the excretion of carcinogenic substances (carcinogens) from the body, has a direct antiproliferative effect, inhibiting tumor growth. Sulforaphane contained in broccoli sprouts strongly inhibits the secretion of pro-inflammatory cytokines, thus having a preventive effect on the development of certain types of cancer, such as colon cancer. • REISHI - Provides health-promoting effects thanks to the content of polysaccharide compounds, such as alpha- and beta-glucans, coumarin, and alkaloids, and activates the immune system by stimulating macrophages, NK (natural killer) cells, and dendritic cells. • CHAGA - "Inonotus obliquus" has immunomodulatory, anticancer, and antioxidant effects. Additionally, it accelerates wound healing and tissue regeneration. The anticancer effect is mainly related to the antiproliferative effect of triterpenes and the immunomodulatory effect of the polysaccharide fraction. • MAITAKE - It has immunomodulatory and anticancer properties related to the activation of macrophages, T lymphocytes and NK cells, the intensification of activity (e.g. IL-1, IL-2, IL-12, IFN-γ) and the penetration of CD4+/CD8+ cells into the tumor. • AHCC - It stimulates the immune response of CD4+ and CD8+ T lymphocytes by increasing the production of the cytokines IFN-γ and TNFα from T lymphocytes. • ASHWAGANDHA - It has immunomodulatory, anticancer, antioxidant, anti-inflammatory, antidepressant, anxiolytic, cardioprotective, neuroprotective properties, increases apoptosis, contains withaferin A that inhibits the activity of cytokines. pro-inflammatory (e.g. IL-6, TNF-α) and chemopreventive action in colon cancer.• QUERCETIN -It has strong antioxidant properties, moreover, the substance is known for its antiviral effect and for reducing inflammation by inhibiting the enzymes responsible for their production, including Cyclooxygenase (COX) and lipoxygenase (LOX). • WASABI - Due to the content of glucosinolates, it increases the activity of enzymes of phase I and II of xenobiotic metabolism, thereby accelerating the excretion of carcinogens from the body, and has an antiproliferative effect limiting the growth of cancer cells. • OLIVE LEAF - Known for its antioxidant properties capable of inactivating free radicals and reactive oxygen species, the anticancer effect is based on the cytotoxic and antiproliferative properties of oleuropein and hydroxytyrosol. • AGARICUS BLAZEI (BRAZILIAN MUSHROOM) - Has an immunomodulatory effect associated with the increased activity of macrophages, NK cells, Tc lymphocytes and dendritic cells; Anticancer, anti-inflammatory, and alleviating bacterial and viral infections. • ORYZA SATIVA (ARABINOXYLAN) - Intensifies the process of apoptosis of cancer cells and activates NK cells. • CISTANCHE - Has antioxidant, anti-inflammatory, neuroprotective, and immunostimulatory properties, which are largely due to the content of phenylethanoid glycosides (e.g., echinacoside, acteoside, tubuloside B, and others). The immunostimulatory effect is manifested by the intensification of T lymphocyte transformation, increased secretion of IgG and IgM antibodies, and increased phagocytic activity of macrophages. • CELERY SEEDS - Contains apigenin, which, due to its polyphenolic structure, has antioxidant and anti-inflammatory effects (resulting from the inhibition of the COX and iNOS enzymes). More and more studies also demonstrate its anticancer and chemopreventive activity. • VITAMIN D - The anticancer activity of the active metabolites of vitamin D3 (mainly calcitriol) is related to their proapoptotic and antiproliferative effects.
Recommended daily intake 3 capsules approximately every 8 hours, preferably on an empty stomach (30 minutes before a meal or 2 hours after a meal). Do not take on the day of or 1 day after chemotherapy/radiotherapy.
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